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Need: 1 8oz cream cheese softened, 1 tsp taco
seasoning, 1/3 cup salsa, 1/3 cup shredded cheese and 12 tortillas.
Mix everything together and spread it onto the
tortillas. Wrap up tightly with saran wrap and refrigerate for at least 3
hours. Unwrap, cut into 1 inch slices and serve.
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